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Octopus with short-cut pasta or rice

Ingredients

  • Fresh octopus, cleaned and cut into chunks
  • Short-cut pasta or rice
  • Chopped onions
  • Chopped tomatoes
  • Olive oil

Method

Put the octopus chunks in a pan and let them be cooked without water (the octopus releases its own liquids). When you prick it with fork and it is soft, add olive oil, the chopped onions and tomatoes and sauté for a few minutes. Then add rice or short-cut pasta with the appropriate water and stir the food until it is cooked (for about 10 minutes).


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Fishstore 1

3, Karterou Str (Central Fishmarket)
Heraklion, Crete, Greece
zip code: 71201
+30 2810 286275
Opening hours
Monday - Saturday: 7:00 to 15:00


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    2816007560
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